Maraschino refers to a type of cherry that is preserved in a sweet syrup, often used as a garnish in cocktails and desserts. These cherries are typically made from the Marasca cherry, which is a small, dark fruit native to the Adriatic region. The cherries are usually pitted, soaked in a sugar solution, and sometimes dyed bright red to enhance their appearance. In addition to the cherries, Maraschino liqueur is a clear, cherry-flavored spirit made from the same Marasca cherries. This liqueur is often used in cocktails, adding a unique flavor profile. Both the cherries and the liqueur are popular in various culinary applications, enhancing the taste and presentation of dishes and drinks.