Mapopo is a tropical fruit commonly known as papaya. It is native to Central America and is now grown in many warm regions around the world. The fruit is typically oval-shaped, with a smooth skin that can be green, yellow, or orange when ripe. Inside, it contains sweet, orange flesh and small black seeds. The papaya is not only delicious but also nutritious, rich in vitamins A and C, and contains digestive enzymes like papain. It is often eaten fresh, added to salads, or blended into smoothies. Additionally, the leaves and seeds of the papaya plant have various culinary and medicinal uses.