Malvasía is a type of grape variety known for its sweet and aromatic wines. It has a long history, with origins tracing back to ancient times, particularly in the Mediterranean region. The grape is often used to produce dessert wines, but it can also be found in dry and sparkling styles. The name "Malvasía" can refer to several different grape types, including Malvasia Bianca and Malvasia Nera. These grapes are cultivated in various countries, including Italy, Spain, and Greece, each producing unique wines that reflect their local terroir.