The Malabar Chestnut, also known as Pachira aquatica, is a tropical tree native to Central and South America. It is recognized for its large, palmate leaves and distinctive, swollen trunk, which stores water. The tree can grow up to 60 feet tall in its natural habitat but is often cultivated as a houseplant due to its attractive appearance and resilience. The seeds of the Malabar Chestnut are edible and are sometimes roasted or used in cooking. The tree thrives in wet, humid environments and prefers well-drained soil. It is often associated with good luck and prosperity in various cultures, making it a popular choice for indoor gardening.