"Love, Loss, and What We Ate" is a memoir by Padma Lakshmi, exploring her life through the lens of food. The book intertwines personal stories of love and heartbreak with recipes that hold special meaning, reflecting her experiences and cultural heritage. In this narrative, Lakshmi shares her journey from childhood in India to her career as a model and television host. The memoir highlights how food connects people and evokes memories, illustrating the profound impact of culinary experiences on relationships and personal growth.