Lord Lamington's Cake is a delightful dessert named after Lord Lamington, the Governor of Queensland, Australia, in the early 1900s. This cake is typically made from a simple sponge cake that is cut into squares, dipped in chocolate icing, and rolled in desiccated coconut. The cake is often enjoyed as a sweet treat at afternoon tea or special occasions. Its unique combination of flavors and textures makes it a popular choice in Australia and beyond. Variations may include different fillings or toppings, but the classic version remains a beloved favorite.