Lobster Bisque is a creamy, rich soup made primarily from lobster stock, cream, and various seasonings. It often includes ingredients like onions, celery, and tomatoes, which enhance its flavor. The soup is typically pureed to create a smooth texture, making it a luxurious dish enjoyed in many fine dining restaurants. Traditionally, Lobster Bisque is served as an appetizer, but it can also be a main course. It is often garnished with pieces of lobster meat or a drizzle of sherry for added depth. This dish is popular in coastal regions where fresh seafood is abundant.