Livestock breeds refer to the various types of domesticated animals raised for agricultural purposes, such as cattle, sheep, goats, and pigs. Each breed has unique characteristics, including size, color, and temperament, which make them suitable for specific farming needs. For example, some breeds are better for milk production, while others are raised for meat or wool. Farmers select specific breeds based on their climate, resources, and market demands. Breeds like Angus cattle are known for high-quality beef, while Merino sheep are prized for their fine wool. Understanding livestock breeds helps improve agricultural efficiency and sustainability.