Lemon recipes are culinary creations that prominently feature lemons, a citrus fruit known for its bright flavor and versatility. These recipes can range from refreshing drinks like lemonade to savory dishes such as lemon chicken. The acidity of lemons enhances flavors and can also act as a natural preservative. In baking, lemons are often used in desserts like lemon meringue pie and lemon bars, providing a tangy contrast to sweetness. Additionally, lemon zest and juice can elevate dressings, marinades, and sauces, making them a staple ingredient in many kitchens.