Lambrusco is a sparkling red wine that originates from the Emilia-Romagna region of Italy. It is made primarily from the Lambrusco grape variety, which is known for its fruity flavors and refreshing acidity. The wine can range from dry to sweet, making it versatile for various palates and occasions. Traditionally, Lambrusco is served chilled and pairs well with a variety of foods, especially rich dishes like pizza and charcuterie. Its effervescence and vibrant flavors make it a popular choice for casual gatherings and celebrations, contributing to its reputation as a fun and approachable wine.