Kukulik is a traditional dish from the Caucasus region, particularly popular in Georgia. It is made from marinated chicken, which is typically seasoned with a blend of spices and herbs, then grilled or roasted to achieve a smoky flavor. The dish is often served with fresh vegetables and flatbread, making it a hearty meal. In addition to its delicious taste, Kukulik is often enjoyed during family gatherings and celebrations. It reflects the rich culinary heritage of the Caucasus and showcases the importance of communal dining in the region's culture.