Kitchen mishaps refer to accidents or mistakes that occur while cooking or preparing food. These can include spilling ingredients, burning food, or using the wrong measurements. Such incidents can lead to wasted ingredients, ruined meals, and sometimes even minor injuries. Common kitchen mishaps often involve kitchen tools and appliances, such as knives, blenders, or ovens. For example, a knife slip can cause cuts, while a blender malfunction might splatter ingredients everywhere. Learning from these experiences can help improve cooking skills and safety in the kitchen.