A kitchen garden, also known as a vegetable garden, is a small plot of land where people grow their own fruits, vegetables, and herbs. This type of garden is typically located close to the home, making it convenient for cooking and meal preparation. Kitchen gardens can vary in size and may include raised beds, containers, or traditional rows. These gardens promote sustainability by allowing individuals to produce fresh, organic produce right at home. They can also enhance biodiversity by attracting pollinators and beneficial insects. Additionally, kitchen gardens encourage healthy eating habits and provide a rewarding outdoor activity for families.