Keemun is a type of black tea that originates from the Qimen County in Anhui Province, China. Known for its rich flavor and fragrant aroma, it is often considered one of the finest black teas in the world. The tea is made from the tender leaves of the Camellia sinensis plant and is typically harvested in the spring. The unique taste of Keemun is characterized by a smooth, slightly sweet profile with hints of fruit and floral notes. It is commonly enjoyed on its own or with a splash of milk, making it a popular choice among tea enthusiasts.