Kalocsa Paprika is a renowned spice originating from the town of Kalocsa in Hungary. It is made from ground red peppers and is celebrated for its vibrant color and rich flavor. This paprika is a key ingredient in many traditional Hungarian dishes, adding both taste and visual appeal. The production of Kalocsa Paprika is protected by a geographical indication, ensuring that only paprika grown and processed in the Kalocsa region can bear the name. This spice comes in various varieties, ranging from sweet to hot, making it versatile for culinary uses in both local and international cuisines.