Jungbok is a traditional Korean term that refers to the period of late summer, specifically the time when the heat begins to subside. It typically occurs in late August and is characterized by a gradual transition from the intense summer heat to the cooler autumn weather. This period is often associated with the harvest season, as crops begin to ripen. During Jungbok, many people in Korea engage in various cultural practices, including enjoying seasonal foods and participating in outdoor activities. It is also a time for families to gather and celebrate the changing of the seasons, reflecting the importance of nature in Korean culture.