Jägermeister is a herbal liqueur from Germany, known for its distinct flavor and dark brown color. It is made from a blend of 56 different herbs, fruits, roots, and spices, which are steeped in alcohol and then aged in oak barrels. The recipe has remained a closely guarded secret since its creation in 1934. Typically served chilled, Jägermeister is often enjoyed as a shot or used in cocktails. It has gained popularity worldwide, particularly among younger drinkers, and is frequently associated with nightlife and party culture. The brand's iconic green bottle and deer logo are widely recognized.