Invasive species management involves strategies to control or eliminate non-native organisms that threaten local ecosystems. These species can disrupt food chains, outcompete native plants and animals, and cause economic harm. Effective management often includes monitoring, public education, and the use of physical, chemical, or biological control methods. Successful invasive species management requires collaboration among government agencies, conservation groups, and local communities. Programs may focus on prevention, early detection, and rapid response to new invasions. Examples of invasive species include zebra mussels, kudzu, and Asian carp, which have all caused significant ecological and economic challenges in various regions.