Horchata is a traditional beverage originating from Spain, made primarily from ground nuts, seeds, or grains. The most common version in Mexico is made from rice, blended with water, cinnamon, and sugar, resulting in a creamy, sweet drink. It is often served chilled and is popular in many Latin American countries. In addition to its delicious taste, horchata is known for its refreshing qualities, making it a favorite during hot weather. Variations of horchata can include ingredients like almonds or tiger nuts, each adding unique flavors and textures to this beloved drink.