Honey-based desserts are sweet treats that use honey as a primary ingredient instead of refined sugar. These desserts can range from simple recipes like honey cakes and honey cookies to more elaborate creations such as baklava and honey panna cotta. Honey not only adds sweetness but also imparts a unique flavor and moisture to baked goods. In addition to their delicious taste, honey-based desserts often come with health benefits. Honey is known for its natural antioxidants and antibacterial properties, making these desserts a slightly healthier option. Many cultures around the world incorporate honey into their traditional sweets, celebrating its rich history and versatility.