Highland Cattle are a distinctive breed of rustic beef cattle originating from the Scottish Highlands. They are easily recognized by their long, curved horns and long, wavy hair, which can be red, black, or brindle. These adaptations help them withstand harsh weather conditions in their native environment. Known for their hardiness, Highland Cattle are well-suited for grazing on rough terrain and can thrive on a diet of coarse grasses. They are typically raised for their high-quality beef, which is leaner and has a unique flavor compared to other breeds. Their gentle temperament also makes them popular in small farms and homesteads.