Hendrick's Gin is a unique Scottish gin known for its distinctive flavor profile. It is crafted in small batches using a combination of traditional copper pot stills and a rare Carlton still, which contributes to its smoothness. The gin is infused with a blend of botanicals, including cucumber and rose, setting it apart from more conventional gins. First launched in 1999 by William Grant & Sons, Hendrick's has gained popularity for its quirky branding and innovative taste. It is often enjoyed in cocktails or simply with tonic water, garnished with a slice of cucumber to enhance its refreshing qualities.