Hellmann's mayonnaise is a popular condiment made primarily from eggs, oil, and vinegar. It is known for its creamy texture and rich flavor, making it a favorite for sandwiches, salads, and dips. The brand was founded in 1913 by Richard Hellmann, a German immigrant in the United States, who initially sold his mayonnaise from a deli in New York City. Over the years, Hellmann's has expanded its product line to include various flavors and types, such as light and organic options. The brand is recognized for its commitment to quality ingredients and has become a staple in many households, often used as a base for dressings and sauces.