Hadong green tea is a premium variety of green tea produced in the Hadong region of South Korea. Known for its unique flavor and aroma, it is cultivated in the fertile soil and favorable climate of the area. The tea leaves are hand-picked and processed using traditional methods, which helps preserve their natural qualities. This green tea is celebrated for its health benefits, including high levels of antioxidants and potential anti-inflammatory properties. It is often enjoyed for its refreshing taste and is a popular choice among tea enthusiasts both locally and internationally.