Gas stoves are cooking appliances that use natural gas or propane as fuel. They consist of burners that provide direct heat for cooking, allowing for precise temperature control. Many chefs prefer gas stoves because they heat up quickly and offer instant adjustments to cooking temperatures. These stoves typically have a metal surface with knobs to ignite the burners. Safety features, such as flame failure devices, are often included to prevent gas leaks. Gas stoves are popular in both home kitchens and professional settings, making them a common choice for many culinary enthusiasts and chefs.