Free-range chicken refers to poultry that is raised with access to the outdoors, allowing them to roam freely rather than being confined to cages. This method of farming promotes natural behaviors, such as foraging and dust bathing, which can lead to healthier and more active birds. The term "free-range" can vary by country, with specific regulations governing the amount of outdoor access required. Generally, free-range chickens are considered to produce eggs and meat that are more flavorful and nutritious compared to those from conventionally raised chickens, as they often have a more varied diet and better living conditions.