Flor de Caña is a premium rum produced in Nicaragua, known for its rich flavor and smooth finish. Established in 1890, it is made from sugarcane and aged in oak barrels, which contributes to its distinct taste. The brand has received numerous awards for its quality and craftsmanship. The rum is available in various expressions, including Flor de Caña 4, Flor de Caña 7, and Flor de Caña 12, each offering different flavor profiles and aging processes. It is often enjoyed neat, on the rocks, or in cocktails, making it a versatile choice for rum enthusiasts.