Homonym: Fizz (Sound)
Fizz is a term often used to describe the effervescence or bubbling sensation in carbonated beverages. This phenomenon occurs when carbon dioxide gas is dissolved in liquid under pressure. When the pressure is released, such as when a bottle is opened, the gas escapes, creating bubbles that rise to the surface.
In addition to beverages, "fizz" can also refer to the sound produced when gas escapes from a liquid. This sound is commonly associated with drinks like soda or sparkling water. The presence of fizz can enhance the drinking experience by adding a refreshing quality to the beverage.