Feed Science is the study of animal nutrition and the formulation of animal feeds. It focuses on understanding the dietary needs of livestock and pets to ensure they receive the right balance of nutrients for growth, reproduction, and overall health. This field combines knowledge from biology, chemistry, and agriculture to create effective feeding strategies. Researchers in Feed Science analyze various feed ingredients, such as grains, proteins, and vitamins, to determine their nutritional value. They also explore how different feeding practices can impact animal performance and welfare. This discipline is essential for improving food production efficiency and sustainability in the livestock industry.