Homonym: Fasika (Easter)
Fasika is an important religious holiday celebrated by Ethiopian Orthodox Christians, marking the end of Lent. It usually falls on the 16th of April and is a time for feasting and family gatherings. The day is characterized by special church services, where worshippers come together to celebrate the resurrection of Jesus Christ.
On Fasika, traditional dishes are prepared, with doro wat (spicy chicken stew) being a popular choice. Many families also enjoy injera, a sourdough flatbread, as part of their festive meal. The holiday emphasizes themes of renewal, joy, and community, making it a significant occasion in Ethiopian culture.