Fage is a Greek dairy company known for producing high-quality yogurt, particularly its popular strained yogurt, which is thicker and creamier than regular yogurt. Founded in 1926, Fage has become a leading brand in the yogurt market, offering a variety of flavors and styles, including plain, fruit, and low-fat options. The company emphasizes natural ingredients and traditional methods, using milk sourced from local farms in Greece. Fage's yogurt is often praised for its rich taste and nutritional benefits, making it a favorite among health-conscious consumers and a versatile ingredient in both sweet and savory dishes.