The Dorset Horn is a breed of domestic sheep known for its distinctive curled horns and white fleece. Originating in the Dorset region of England, this breed is prized for its ability to breed out of season, allowing for lambing at various times throughout the year. The Dorset Horn is also recognized for its good meat quality and adaptability to different farming conditions. These sheep are medium-sized and have a robust build, making them suitable for both commercial and small-scale farming. Their wool is fine and can be used for various textile products. The breed is often crossed with other sheep to enhance traits like growth rate and wool quality.