Dornfelder is a red wine grape variety that originated in Germany in the 1950s. It is known for its deep color, fruity flavors, and moderate acidity. The grape is often used to produce both dry and semi-sweet wines, making it versatile for various palates. This variety thrives in cooler climates and is commonly grown in regions like Pfalz and Württemberg. Dornfelder wines typically exhibit notes of dark berries, cherries, and sometimes floral hints, making them approachable and enjoyable for both casual drinkers and wine enthusiasts.