Dorayaki is a popular Japanese confection consisting of two fluffy, pancake-like cakes filled with sweet red bean paste, known as anko. The cakes are made from a batter of flour, eggs, sugar, and honey, which gives them a soft and slightly chewy texture. Traditionally, Dorayaki is enjoyed as a snack or dessert and is often associated with Doraemon, a famous Japanese cartoon character who loves this treat. It can also be found in various flavors, including matcha and chocolate, appealing to a wide range of tastes.