Dirty dishes refer to plates, utensils, and cookware that have been used for eating or cooking but have not yet been cleaned. They often accumulate in kitchens after meals, leading to a cluttered space. Common items include forks, knives, spoons, and pots that may have food residue, grease, or stains. Cleaning dirty dishes typically involves rinsing off food particles, applying soap, and scrubbing with a sponge or brush. Many people use a dishwasher for convenience, while others prefer washing by hand. Properly cleaning dishes helps maintain hygiene and prevents the growth of bacteria.