A Dilly Bar is a popular frozen treat sold primarily at Dairy Queen restaurants. It consists of soft-serve ice cream coated in a hard chocolate or cherry shell. The ice cream is typically served on a stick, making it easy to hold and enjoy. Introduced in the 1950s, the Dilly Bar has become a classic menu item at Dairy Queen. It is available in various flavors, allowing customers to choose their preferred ice cream base and coating. The treat is often enjoyed during warm weather and is a favorite among ice cream lovers.