A diketone is a type of organic compound that contains two carbonyl groups (C=O) within its molecular structure. These carbonyl groups are typically flanked by carbon atoms, making diketones a subclass of ketones. Diketones can be found in various natural and synthetic substances, contributing to their diverse applications in chemistry and industry. Common examples of diketones include 2,3-butanedione and diacetyl, which are known for their distinct flavors and aromas. Diketones are often used in the production of fragrances, food flavorings, and as intermediates in chemical synthesis, showcasing their importance in both natural and industrial processes.