Cuvée Rosé is a type of sparkling wine, typically made from a blend of red and white grape varieties. It is known for its pink hue, which can range from pale salmon to vibrant rose. The wine is often produced using the traditional method, where secondary fermentation occurs in the bottle, creating its characteristic bubbles. This wine is popular for its refreshing taste and fruity aromas, often featuring notes of strawberries, raspberries, and citrus. Cuvée Rosé is commonly enjoyed as an aperitif or paired with light dishes, making it a versatile choice for various occasions, including celebrations and casual gatherings.