Cinnamon Bread is a sweet, spiced bread that is often enjoyed as a breakfast item or snack. It is typically made with basic ingredients like flour, sugar, yeast, and milk, along with ground cinnamon for flavor. The dough is usually rolled out, spread with a mixture of butter, sugar, and cinnamon, then rolled up and baked until golden brown. This delightful bread can be served plain or topped with a glaze or icing for added sweetness. Cinnamon Bread is popular in many cultures and can be found in various forms, including loaves, rolls, and even as a filling in pastries.