A chocolate fountain is a popular dessert feature that melts chocolate and circulates it in a continuous flow. Typically made of stainless steel, it consists of several tiers that allow the chocolate to cascade down, creating an appealing visual effect. Guests can dip various treats into the flowing chocolate, making it a fun and interactive dessert option. Chocolate fountains are often used at events like weddings, parties, and corporate gatherings. They can accommodate different types of chocolate, including dark, milk, and white chocolate. Accompanying items for dipping may include fruits, marshmallows, and pretzels, enhancing the overall experience.