Calcium Propionate is a chemical compound commonly used as a food preservative. It helps prevent the growth of mold and bacteria in baked goods, extending their shelf life. This compound is often found in bread, cakes, and other bakery products, ensuring they remain fresh for longer periods. In addition to its role in food preservation, Calcium Propionate is also used in animal feed to promote health and prevent spoilage. It is considered safe for consumption and is recognized by food safety authorities, making it a popular choice in both human and animal food products.