Cake pops are small, round treats made from crumbled cake mixed with frosting, shaped into balls, and placed on sticks. They are often coated in chocolate or candy melts and can be decorated with sprinkles or other toppings. Cake pops are popular for parties and celebrations due to their fun appearance and bite-sized convenience. These delightful snacks originated from the idea of using leftover cake scraps, making them a creative way to reduce waste. Bakeries and home bakers alike enjoy making cake pops, as they can be customized in various flavors and designs, appealing to both children and adults.