Cajun Country is a region in southern Louisiana known for its unique culture, music, and cuisine. The area is primarily inhabited by the Cajun people, descendants of French-speaking Acadians who settled in the region in the 18th century. The landscape features bayous, swamps, and wetlands, contributing to its rich biodiversity. The culture of Cajun Country is celebrated through its vibrant festivals, such as the Cajun & Creole Food Festival, and its lively music scene, which includes genres like zydeco and Cajun music. Traditional dishes, including gumbo and jambalaya, reflect the region's diverse culinary influences and are enjoyed by locals and visitors alike.