Blood safety refers to the measures taken to ensure that blood and blood products are free from harmful pathogens and safe for transfusion. This involves rigorous screening of blood donors, testing donated blood for infectious diseases, and proper storage and handling of blood products. The goal is to prevent the transmission of infections such as HIV, Hepatitis B, and Hepatitis C. In addition to testing, blood safety includes maintaining a safe environment in blood collection centers and hospitals. Staff are trained to follow strict protocols to minimize risks during the collection, processing, and transfusion of blood. These practices help protect both donors and recipients, ensuring that blood transfusions are as safe as possible.