Black pepper is a popular spice made from the dried berries of the Piper nigrum plant. It is known for its sharp, pungent flavor and is commonly used to enhance the taste of various dishes around the world. Black pepper is often referred to as the "king of spices" due to its widespread use and historical significance in trade.
The spice is rich in a compound called piperine, which contributes to its distinctive taste and potential health benefits. Black pepper can be found in whole peppercorns or ground form and is often used in cooking, seasoning, and even in some medicinal applications.