Beverage service refers to the process of providing drinks to customers in various settings, such as restaurants, cafes, and events. This service can include a wide range of options, from soft drinks and juices to alcoholic beverages like wine and beer. Staff members, often called servers or bartenders, are trained to recommend drinks, take orders, and ensure that customers have a pleasant experience. In addition to serving drinks, beverage service also involves proper presentation and etiquette. This includes using the right glassware for different types of beverages, such as wine glasses for red wine and cocktail glasses for mixed drinks. Good beverage service enhances the overall dining experience and can make a meal more enjoyable.