Bartending
Bartending is the profession of preparing and serving alcoholic and non-alcoholic beverages to customers at bars, restaurants, and other venues. Bartenders mix drinks according to recipes or customer preferences, ensuring the right balance of flavors. They also handle cash transactions, maintain cleanliness, and manage inventory of supplies.
In addition to drink preparation, bartenders often engage with patrons, providing recommendations and creating a welcoming atmosphere. They may also be responsible for checking identification to verify the legal drinking age. Overall, bartending combines technical skills with customer service to enhance the dining or nightlife experience.