Barako Coffee is a strong and bold coffee variety that originates from the Philippines, particularly from the Batangas region. It is made from the Coffea liberica plant, which is known for its unique flavor profile that includes fruity and floral notes. Barako coffee beans are larger than those of other coffee varieties and are often roasted to a dark finish, enhancing their robust taste. This coffee is not only popular in the Philippines but has also gained recognition in international markets. Barako coffee is often enjoyed black or with minimal additives, allowing its distinct flavors to shine. It is a staple in many Filipino households and is celebrated for its energizing qualities.