A banana split is a classic ice cream dessert that typically consists of a split banana placed in a dish and topped with scoops of ice cream. Traditionally, it features three flavors of ice cream, often vanilla, chocolate, and strawberry. The dessert is usually garnished with various toppings, such as chocolate syrup, strawberry sauce, whipped cream, and chopped nuts. The origins of the banana split date back to the early 1900s, with claims of its invention in Latrobe, Pennsylvania. It quickly gained popularity and became a staple in ice cream parlors across the United States. Today, the banana split remains a beloved treat enjoyed by many.