The "Awesome Blossom" is a popular appetizer served at many restaurants, particularly known from the chain Outback Steakhouse. It consists of a whole onion that is cut to resemble a flower, battered, and deep-fried until golden brown. The dish is typically served with a tangy dipping sauce, enhancing its flavor and appeal. This dish is often enjoyed as a shareable starter among friends or family. Its unique presentation and crispy texture make it a favorite for those looking to indulge in a fun and flavorful snack before their main meal.